Top Agricultural Products of California

While the Midwest is America's bread basket, much of the produce America buys in the supermarket comes from California. Which are the most valuable crops?

If it can be harvested or slaughtered, it counts.

Fresh and dried versions may be separate entries.

Source: UC Davis Agricultural Issues Center

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Last updated: March 29, 2015

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First submitted	March 29, 2015
Times taken	15
Average score	46.7%
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Value	Product
$2.82B	Almonds
$1.42B	Dairy products
$1.23B	Wine
$1.06B	Walnuts
$877M	Rice
$778M	Pistachios
$733M	Grapes
$666M	Oranges
$574M	Tomatoes
$435M	Cotton
$399M	Raisins
$366M	Beef
$346M	Lettuce
$336M	Strawberries
$326M	Seeds (for sowing)

Value	Product
$203M	Hay
$174M	Prunes
$149M	Peaches and nectarines
$146M	Lemons
$137M	Raspberries and blackberries
$115M	Carrots
$109M	Cauliflower
$107M	Cherries
$107M	Broccoli
$87M	Flowers and nursery plants
$76M	Plums
$73M	Onions
$66M	Tangerines and mandarins
$65M	Celery
$61M	Spinach

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