home
Menu
Create
Random
0
0
0
thumbnail

Eight of the World’s Most Expensive Foods

Here are a few of Planet Earth’s most expensive foodstuffs. How many have you tried?
https://www.bbc.co.uk/programmes/articles/1LX0tn2vrN5Ls7RXcfb47rz/eight-of-the-world-s-most-expensive-foods
Quiz by islabonita
Rate:
Last updated: June 14, 2019
You have not attempted this quiz yet.
More quiz info >>
First submittedJune 14, 2019
Times taken51
Average score62.5%
Report this quizReport
Quiz and answer stats >>
Friends stats >>
4:00
Enter answer here
0
 / 8 guessed
The quiz is paused. You have remaining.
Scoring
You scored / = %
This beats or equals % of test takers also scored 100%
The average score is
Your high score is
Your fastest time is
Keep scrolling down for answers and more stats ...
Price
Hint
Answer
$50 per pound
This controversial delicacy is a pâté made from duck or goose liver that has been fattened.
Foie Gras
$36-$54 per dozen
Over fishing and pollution has made this mollusk rare and this has bumped up its value.
Oysters
$87 per pound
This meat product produced in Spain and Portugal, comes from free range pigs fed exclusively on a diet of acorns before butchering.
Iberico Ham
$110 per pound
This prized beef comes from any of four different breeds of Japanese cow raised to strict standards in the prefecture of Hyogo.
Kobe Beef
Price
Hint
Answer
$350 per pound
Coffee beans eaten, partly digested and then defecated by this animal makes for a very expensive cup of Joe.
Civet Coffee
$1,030 - $1,286 per pound
These highly esteemed fungi are found in the Piedmont region of Northern Italy.
White Truffle
$1500 per pound
This spice is the vivid crimson stigma from a crocus flower, and is used as a coloring agent in food.
Saffron
$3,200 - $4,500 per pound
This delicacy is the pickled roe of the sturgeon fish.
Caviar
No comments yet
Save Your Progress

Copyright H Brothers Inc, 2008–2024

Contact Us | Go To Top | View Mobile Site