Statistics for Christmas Desserts and Sweets - SVG Quiz

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Answers color-coded by a green-red scale on the quiz's map according to % correct below.

Description	Dessert/Sweet	% Correct
A multicoloured sweet in the shape of a walking stick.	Candy cane	86%
Can be used to make cakes, men and houses, among other things.	Gingerbread	84%
A chilled, sweetened beverage made from milk, cream, sugar, whipped egg whites and egg yolks, and often containing alcohol.	Eggnog	82%
Originally containing meat and suet as well as fruits and spices, today these pies typically only contain the latter two ingredients.	Mince pies	69%
These foil-wrapped sweets cannot be used as currency.	Chocolate coins	67%
Fruit and/or sponge fingers suspended in jelly, with custard on top, and with cream on top of that.	Trifle	65%
Similar to the above, but without the marzipan, icing and ribbon, and it is typically set on fire.	Christmas pudding	47%
A cake made from dried fruit, typically covered in marzipan and icing and surrounded by a ribbon.	Christmas cake	45%
A cake that likely came from France originally, which resembles part of a tree.	Yule log	45%
A German fruit bread, containing nuts, spices, dried fruit and often marzipan, and coated with sugar.	Stollen	39%
A Madeira cake topped with a layer of chocolate and with marzipan fruits on top of that, originating in the Edwardian period.	Tunis cake	10%
A type of biscuit-like German cake that can be spicy or sweet, which can include honey, spices, nuts and fruit.	Lebkuchen	8%