Hint | Answer | % Correct |
---|---|---|
2 3/4 cups | All-purpose flour | 100%
|
1 1/2 cups | White Sugar | 100%
|
1 teaspoon | Baking soda | 83%
|
2 | Eggs | 83%
|
1 cup | Softened Butter | 83%
|
2 teaspoons | Cream of tartar | 50%
|
1/2 teaspoon | salt | 50%
|
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