Hint | Answer | % Correct |
---|---|---|
Enjoy these with jam and cream as part of an afternoon tea | Scones | 96%
|
Typical seaside fayre - the most English food of all? | Fish and chips | 88%
|
You'll either love or hate this dense black spread | Marmite | 88%
|
Toast these at tea time and let butter drip into their holes | Crumpets | 82%
|
Buy a stick of this at Blackpool, or Brighton, or just about anywhere as long as it's by the sea | Rock | 70%
|
As above but with beef | Cottage pie | 66%
|
Leave one out for Father Christmas (and don't forget a carrot for Rudolf) | Mince pie | 66%
|
Lamb and root vegetables in a rich gravy with potatoes on top | Shepherd's pie | 66%
|
Eat these on Good Friday - they're really just teacakes the rest of the year | Hot crossed buns | 53%
|
Black and white striped mints | Humbugs | 51%
|
A little Somerset village gives its name to the cheese that was first made there | Cheddar | 45%
|
Oats, syrup and butter, delicious (if not great for the waistline) | Flapjack | 45%
|
Sausages in batter | Toad in the hole | 45%
|
If you find the sixpence you'll have good luck all year | Christmas pudding | 41%
|
Potatoes and cabbage | Bubble and squeak | 39%
|
Kendal's speciality | Mint cake | 33%
|
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