1Hint | Réponse | % Correct |
---|---|---|
54 | Poire | 100%
|
55 | Pomme | 99%
|
48 | Orange | 96%
|
26 | Fraise | 95%
|
9 | Banane | 93%
|
27 | Framboise | 92%
|
1 | Abricot | 91%
|
51 | Pêche | 89%
|
17 | Citron | 88%
|
57 | Prune | 86%
|
15 | Cerise | 85%
|
18 | Clémentine | 85%
|
46 | Noix | 84%
|
36 | Mandarine | 83%
|
5 | Ananas | 82%
|
40 | Mûre | 82%
|
60 | Raisin | 82%
|
30 | Groseille | 81%
|
33 | Kiwi | 76%
|
42 | Myrtille | 76%
|
38 | Melon | 75%
|
45 | Noisette | 73%
|
59 | Pamplemousse | 73%
|
50 | Pastèque | 73%
|
14 | Cassis | 64%
|
24 | Figue | 64%
|
4 | Amande | 61%
|
22 | Datte | 58%
|
28 | Grenade | 56%
|
12 | Brugnon | 55%
|
35 | Litchi | 55%
|
39 | Mirabelle | 55%
|
19 | Coing | 51%
|
32 | Kaki | 49%
|
58 | Pruneau | 45%
|
8 | Avocat | 44%
|
47 | Olive | 44%
|
16 | Châtaigne | 39%
|
52 | Pistache | 34%
|
37 | Marron | 32%
|
2 | Airelle | 27%
|
34 | Lime | 27%
|
43 | Nèfle | 26%
|
59 | Quetsche | 23%
|
29 | Griotte | 21%
|
56 | Pomélos | 20%
|
25 | Figue de barbarie | 19%
|
13 | Canneberge | 18%
|
6 | Arbouse | 17%
|
31 | Jujube | 17%
|
10 | Bergamote | 11%
|
41 | Myrte | 10%
|
3 | Alkékenge | 4%
|
11 | Bigarade | 4%
|
21 | Cynorrhodon | 4%
|
44 | Nèfle du Japon | 4%
|
20 | Cornouiller du Canada | 3%
|
23 | Épine-vinette | 3%
|
53 | Plaquebière | 3%
|
7 | Asiminier trilobé | 2%
|
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