Number | Topping | % Correct |
---|---|---|
1. | Pineapple | 98%
|
9. | Mushrooms | 56%
|
7. | Olives | 49%
|
8. | Anchovies | 48%
|
13. | Chicken | 39%
|
18. | Raw Onions | 35%
|
12. | Canned Tuna Fish | 32%
|
6. | Raw Tomatos | 31%
|
3. | Spinach | 31%
|
5. | Broccoli | 30%
|
17. | Corn | 20%
|
2. | Barbecue Sauce | 19%
|
4. | Egg | 17%
|
16. | Ranch | 11%
|
11. | Shrimp | 10%
|
15. | Kale | 8%
|
14. | Avocado | 7%
|
10. | Clams | 3%
|
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