Countries of the World by National Dish

Can you name all the countries of the world by their national dish?

Some countries have multiple national dishes

Some countries only have traditional dishes

Some countries have the same national dishes

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Last updated: November 26, 2023

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First submitted	November 26, 2023
Times taken	11
Average score	10.3%
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Hint	Answer
Kuli-kuli	Benin
Kimchi	South Korea
Kabsa	Saudi Arabia
Ćevapi	Bosnia and Herzegovina
Bandeja paisa	Colombia
Sancocho	Panama
Barbagiuan	Monaco
Kare raisu	Japan
Plov	Uzbekistan
Mansaf	Jordan
Ropa vieja	Cuba
Dumboy	Liberia
Beschbarmak	Kyrgyzstan
Machboos laham	Kuwait
Ulkoy	Palau
Moamba de galinha	Angola
Doro wat	Ethiopia
Khichdi	India
Hainanese chicken rice	Singapore
Khuzi	United Arab Emirates
Käsknöpfle	Liechtenstein
Chivito	Uruguay
Bouyon Blan	Seychelles
Poulet yassa	Guinea
Kottu	Sri Lanka
Panipopo	Samoa
Dholl puri	Mauritius
Hákarl	Iceland
Carneada	Honduras
Sarmale	Romania
Brochettes	Rwanda
Svíčková	Czech Republic
Pelmeni	Russia
Dal bhat	Nepal
Osh palov	Tajikistan
Paella	Spain
Kibbeh	Syria
Larb	Laos
Poulet à la moambé	Democratic Republic of the Congo
La bandera	Dominican Republic
Rice and beans	Belize
Domoda	Gambia
Kabuli pulao	Afghanistan
Salteña	Bolivia
Tavče-gravče	North Macedonia
Ikan Pepes	Timor-Leste
Khachapuri	Georgia
Conch	Bahamas
Naengmyeon	North Korea

Hint	Answer
Ful	Sudan
Tsebhi	Eritrea
Succotash	Equatorial Guinea
Fish and chips	United Kingdom
Karjalanpaisti	Finland
Borscht	Ukraine
Pihlohlo mwehng	Micronesia
Draniki	Belarus
Seswaa	Botswana
Goulash	Hungary
Poulet Nyembwe	Gabon
Pom	Suriname
Nsima	Malawi
Romazava	Madagascar
Zagorski štrukli	Croatia
Pad thai	Thailand
Chelo kebab	Iran
Cepelinai	Lithuania
Jollof rice	Nigeria
Nshima	Zambia
Nasi lemak	Malaysia
Judd mat Gaardebounen	Luxembourg
Ragù alla bolognese	Italy
Asado	Argentina
Schabowy	Poland
Peking duck	China
Phở	Vietnam
Sadza	Zimbabwe
Verivorst	Estonia
Caldo mancarra	Guinea-Bissau
Skoudehkaris	Djibouti
Pap-pap	Lesotho
Gulha	Maldives
Mămăligă	Moldova
Pabellón criollo	Venezuela
Ilish and rice	Bangladesh
Torta Tre Monti	San Marino
Pepper pot	Guyana
Fondue	Switzerland
Bryndzové halušky	Slovakia
Moules-frites	Belgium
Boko boko	Burundi
Calulu	São Tomé and Príncipe
Green figs and saltfish	Saint Lucia
Kosksi	Tunisia
Sauerbraten	Germany
Griyo	Haiti
Pupusa	El Salvador
Xima	Mozambique

Hint	Answer
Chipsi mayai	Tanzania
Shuwa	Oman
Poulet moambé	Republic of the Congo
Tiga dégué	Mali
Cachupa	Cape Verde
Roasted breadfruit and fried jackfish	Saint Vincent and the Grenadines
La bouillie	Chad
Shopska salad	Bulgaria
Sopa paraguaya	Paraguay
Mountain chicken	Dominica
Souvla	Cyprus
Stegt flæsk	Denmark
Couscous	Libya
Escudella	Andorra
Cassava leaf stew	Sierra Leone
Kokoda	Fiji
Kuru fasulye	Turkey
Wiener schnitzel	Austria
Masgouf	Iraq
Breakfast roll	Ireland
Fettuccine alla Papalina	Vatican city
Ishleki	Turkmenistan
Bolón de Verde	Ecuador
Idrijski žlikrofi	Solomon Islands
Ota Ika	Tonga
Fufu	Ghana
Ambuyat	Brunei
Buckwheat spoonbread	Slovenia
Yarpaq dolmasi	Azerbaijan
Couscous	Morocco
Djerma stew	Niger
Saltah	Yemen
Couscous	Algeria
Meat pie	New Zealand
Mohinga	Myanmar
Poutine	Canada
Tavë kosi	Albania
Fungie and pepper pot	Antigua and Barbuda
Mole poblano	Mexico
Harees	Armenia
Adobo	Philippines
Coconut fish	Nauru
Ćevapčići	Serbia
Ema datshi	Bhutan
Njeguški pršut	Montenegro
Bobotie	South Africa
Moussaka	Greece
Cou-cou and flying fish	Barbados
Casado	Costa Rica

Hint	Answer
Feijoada	Brazil
Kanda	Central African Republic
Majboos	Qatar
Pulaka	Tuvalu
Hamburger	United States of America
Fårikål	Norway
Ackee and saltfish	Jamaica
Attiéké	Ivory Coast
Machboos	Bahrain
Langouste à la vanille	Comoros
Bariis Iskukaris	Somalia
Ceviche	Peru
Thieboudienne	Senegal
Matooke	Uganda
Koshari	Egypt
Ful medames	South Sudan
Ndolé	Cameroon
Tavë Prizreni	Kosovo
Falafel	Israel
Gallopinto	Nicaragua
Karoo roast ostrich steak	Eswatini
Buuz	Mongolia
Ugali	Kenya
Beshbarmak	Kazakhstan
Pepián	Guatemala
Stamppot	Netherlands
Nihari	Pakistan
Roast lamb	Australia
Stewed saltfish	Saint Kitts and Nevis
Laplap	Vanuatu
Kibbeh	Lebanon
Barramundi cod	Marshall Islands
Tumpeng	Indonesia
Oil down	Grenada
Fish amok	Cambodia
Akoumé	Togo
Palusami	Kiribati
Meat and pap	Namibia
Pelēkie zirņi ar speķi	Latvia
Pot-au-feu	France
Mumu	Papua New Guinea
Stuffat tal-fenek	Malta
Bacalhau	Portugal
Riz gras	Burkina Faso
Thieboudienne	Mauritania
Köttbullar	Sweden
Callaloo	Trinidad and Tobago
Empanadas	Chile