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Breads Quiz 1

Quiz by Klei
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Last updated: January 5, 2024
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First submittedJanuary 5, 2024
Times taken13
Average score40.0%
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Made from yeasted wheat dough that is shaped by hand into a torus or ring, briefly boiled in water, and then baked
bagel
Type of baked pastry made from dough that is commonly shaped into a knot
Pretzel
Made without yeast and flattened into a thin and round shape
flatbread
Traditional British baked good - usually made of either wheat flour or oatmeal with baking powder as a leavening agent, and baked on sheet pans
Scone
Long, thin type of bread of French origin that is commonly made from basic lean dough
Baguette
Sliced bread that has been browned by radiant heat
Toast
Flat, dry baked biscuit typically made with flour
Cracker
Traditional Jewish bread typically eaten during special occasions or holidays and symbolises faith, hope, and love
Challah
Made from leavened batter or dough that is cooked between two plates that are patterned to give a characteristic size, shape, and surface impression
Waffle
Bread of French origin whose high egg and butter content gives it a rich and tender crumb
Brioche
Made from leavened fried dough
Doughnut
Bbaked dish which is usually made of a pastry dough casing that contains a filling of various sweet or savoury ingredients
Pie
Very thin type of pancake
Crêpe
Classic Japanese honey pancake sandwich with sweet red bean paste that's a popular snack and dessert among all ages in Japan
Dorayaki
Flaky crescent-shaped bread roll made of a yeast dough similar to puff pastry
croissant
3 Comments
Islandcarver
+2
Level 79
Jan 5, 2024
Not sure why donuts, waffles, pie, crepe, and crackers are types of bread. And tortilla should be accepted as type-in for flat bread.
izna
+2
Level 69
Jan 5, 2024
Tortilla shouldn’t be a type in for flat bread
Klei
+1
Level 31
Jan 5, 2024
Bread is made by baking traditionally and has yeast.

As time go by, bread expanded by type, way of making and texture.

Donuts are being considered as fried bread - depends on the one being made.

Waffles and Crepe are batter breads/quick breads.

Crackers is considered an example of crispy flatbread.

Pie and croissant, on the other hand, are more of pastries.

Regarding flatbread - no other type-ins as I am asking in general - as I thought.

Well, I appreciate these comments as I am learning new things. I will work on these and update some of the items for improvement. Thank you :)

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