Statistics for Important Regions for Premium Chardonnay

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General Stats
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General Stats

This quiz has been taken 9 times
(7 since last reset)
The average score is 21 of 30

Answer Stats

Size of G.I.	Hint	Regions	% Correct
Region	What don't they produce here? Get more specific.	California	100%
Region	High acidity, green fruit, citrus, sometimes austere. Only grow chardonnay. Cool climate.	Chablis	100%
Region	Primarily used in traditional method sparkling wines, often blended with pinot noir.	Champagne	100%
Village	Shares a Grand Cru name with another village. Moderate climate.	Chassagne-Montrachet	100%
Region	Medium acidity, apple, citrus, malolactic conversion.	Mâconnais	100%
Village	Shares a Grand Cru name with another village. Moderate climate.	Puligny-Montrachet	100%
Region	Cooled by the Pacific Ocean. South-facing slopes	Sonoma Coast	100%
Region	Cool-to-moderate. Maritime. Renowned sparkling wines. Temperatures moderated by the Southern Ocean.	Yarra Valley	100%
Region	Of course this needs to be included, but keep going; get more specific.	Burgundy	75%
Region	Usually ripe fruit and oak. Cooled by morning fog and afternoon winds.	Casablanca Valley	75%
Region	Higher altitudes than surrounding areas. Premier Cru, but NO Grand Cru.	Côte Chalonnaise	75%
Region	Cooled by morning fog and afternoon breezes. Used in still wines and traditional method sparkling wines.	Los Carneros	75%
Region	Warm, maritime climate. Concentrated stone fruit. High natural acidity.	Margaret River	75%
Village	Premier Cru. Oak and malolactic conversion. Moderate climate.	Meursault	75%
Region	Strong, cool winds from the Pacific Ocean. Citrus and tropical fruits. Balanced acidity.	Monterey	75%
Region	Cool-moderate. Maritime. Small boutique estates. Citrus, pear, apple. High acidity. Malolactic conversion.	Mornington Peninsula	75%
Village	Also produces sparkling wine.	Rully	75%
Region	High altitude. Cool nights. Acidity, fresh fruit, floral notes. Oak-aging	Uco Valley, Mendoza	75%
Region	A bay cooled by ocean exposure.	Walker Bay	75%
Region	Cool-to-moderate. Maritime. Complex, concentrated, full-bodied. Also used in sparkling wine.	Geelong	50%
Wards	In a bay cooled by ocean exposure. Top estates in the district.	Hemel-en-Aarde	50%
Region	Structure, elegance, and restraint. An open valley near the coast. Cooled by morning fog from the Pacific Ocean.	Limarí Valley	50%
Region	Concentrated citrus and tropical fruit. Subtle toast and spice from new oak.	Marlborough	50%
Region	Warm, dry mediterranean climate.	Pays d'Oc	50%
Village	Tropical and stone fruit. Barrel-aged. Limestone slopes.	Pouilly-Fuissé	50%
Region	Very cool, foggy conditions. High-quality, elegant. Also used in sparkling wines.	Russian River Valley	50%
Village	Tropical and stone fruit. Barrel-aged. Limestone slopes.	Saint-Véran	50%
Region	Cooled by fog cover in low-lying areas. Concentrated fruit balanced by high acidity.	Santa Maria Valley	50%
Region	Moderate Climate. Elegant. High natural acidity, citrus and peach. Also blended with pinot noir for sparkling wines.	Adelaide Hills	25%
Village	Does not produce any red wines.	Montagny	25%