Size of G.I. | Climate | Hint | Answer | % Correct |
---|---|---|---|---|
Region | Cool-Moderate, Continental | Medium to full-bodied. Dry. Medium alcohol. High acidity. Citrus and stone fruit. Stony/steely character. Not very floral. | Alsace | 100%
|
Region | Cool-Moderate, Continental | Riesling is the least of the varieties grown here. Warmest, most southerly wine region of the country. The best vineyards are on the south-facing slope of an extinct volcano. | Baden | 100%
|
Region | Cool, Continental | Lighter in body, lower in alcohol and higher in acidity. Floral and green fruit. | Mosel | 100%
|
Region | Cool, Continental | Ripe, fuller-bodied style. Driest of the region in the country. Quality vineyards on steep slopes. | Pfalz | 100%
|
Region | Moderate, Mediterranean | Unoaked. High acidity. Usually dry or off-dry. Citrus fruit in youth. Toast, honey and petrol with age. | Australia | 50%
|
Village | Cool, Continental | Lighter in body, lower in alcohol and higher in acidity. Floral and green fruit. | Bernkastel | 50%
|
Region | Warm, Mediterranean | Dry. Intense citrus and lime. High acidity. Honey and toast with age. Warm climate. Cool afternoon breezes. Cold nights. Planted at high altitudes for cooling. | Clare Valley | 50%
|
Region | Continental | Dry. Ripe stone fruit. Historically known for its aromatic Riesling, but now being dominated by red varieties. | Columbia Valley | 50%
|
Village | Cool, Continental | Ripe, fuller-bodied style. In the driest of the region in the country. Quality vineyards on steep slopes. | Deidesheim | 50%
|
Region | Cool-Moderate | Intense lime and grapefruit. Steely character. Longevity; marmalade and toasty after ten years. | Eden Valley | 50%
|
Region | Continental | Perfumed. High quality. Temperatures moderated by lakes. | Finger Lakes, New York | 50%
|
Village | Cool, Continental | Ripe, fuller-bodied style. In the driest of the region in the country. Quality vineyards on steep slopes. | Forst | 50%
|
Region | Cool, Mediterranean | Known for a floral style. A relatively newer region for wine, with a growing reputation. | Great Southern Region, Western Australia | 50%
|
Village | Cool, Continental | Dry style. Medium to full body. Ripe peach. River bank, with a southerly aspect. Protected by hills to the north. Humidity from the river creates good beerenauslese and trockenbeerenauslese wines. | Johannisberg | 50%
|
Region | Cool, Continental | Steep south-facing slopes. Fuller bodied. Pronounced acidity. Slightly riper fruit character. | Nahe | 50%
|
Region | Continental, Cold Winters | Fresh, fruity. Dry and off-dry. The finest lcewines. | Niagara Peninsula, Canada | 50%
|
Village | Cool, Continental | Fullest-bodied Rieslings in the country. Steeply sloping vineyards on the west bank of a river. | Nierstein | 50%
|
Village | Cool, Continental | Lighter in body, lower in alcohol and higher in acidity. Floral and green fruit. | Piesport | 50%
|
Region | Cool, Continental | Dry style. Medium to full body. Ripe peach. Small but prestigious region. River bank, with a southerly aspect. Protected by hills to the north. Humidity from the river creates good beerenauslese and trockenbeerenauslese wines. | Rheingau | 50%
|
Region | Cool, Continental | Fullest-bodied Rieslings in the country. Steeply sloping vineyards on the west bank of a river. | Rheinhessen | 50%
|
Village | Cool, Continental | Dry style. Medium to full body. Ripe peach. River bank, with a southerly aspect. Protected by hills to the north. Humidity from the river creates good beerenauslese and trockenbeerenauslese wines. | Rüdesheim | 50%
|
Village | Cool, Continental | Steep south-facing slopes. Fuller bodied. Pronounced acidity. Slightly riper fruit character. | Schloßböckelheim | 50%
|
Region | Cool, Continental | High quality, dry wines. Concentrated Flavors. Riesling is second place to Grüner Veltliner in this region. | Wachau, Austria | 50%
|
Village | Cool, Continental | Lighter in body, lower in alcohol and higher in acidity. Floral and green fruit. | Wehlen | 50%
|
Region | Continental, Maritime | Dry. Ripe stone fruit. Enclaved within a larger region. Densely planted and dominated by white grapes, including Riesling. | Yakima Valley | 50%
|
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