First submitted | September 11, 2010 |
Times taken | 630,030 |
Average score | 60.0% |
Rating | 4.11 |
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Passion Fruit |
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Jackfruit |
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Guavas with white flesh don't go pink inside when they ripen.
Rambutan and LITCHEE (however you spell it) are very similar in taste.
The dragon fruit tastes vaguely like a pear. It looks spectacular with white, purple or golden flesh, but the taste disappoints.
to be fair, I am a fruit connoisseur
the Rambutan, Jackfruit, Persimmon, Kumquat and Lychee are all awesomely good fruits
still 100%
https://en.wikipedia.org/wiki/Chinese_apple
Didn't get Currant, Persimmon & Quince
and P.S: I ABSOLUTELY *LOVE* RAMBUTAN ❤️ 💕 💝
I ve actually only ever met 1 person mentioning mango, I think here it is more something got fancy foodies, to eat it with their spinach shake. Or in fruit bowls at christmas and wedding receptions.
I also can't deal with the way figs look for some reason; eep.
forbidden fruits indeed
I've heard of passion fruit, and I think quince might be a UK thing. I guess rambutan is SEA, and red currants are European.
I guess like most things, familiarity is probably more in response to local price.
i got 100%yessssssssssssssssssssssssssssssssssssssssss