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Statistics for Cuts of Beef

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General Stats
Answer Stats
Score Distribution
Your Score History

General Stats

This quiz has been taken 46 times
The average score is 5 of 13

Answer Stats

Answer	% Correct
Rib	81%
Sirloin	70%
Brisket	56%
Chuck	51%
Tenderloin	47%
Flank	42%
Shank	40%
Shank	40%
Round	23%
Short loin	16%
Plate	12%
Bottom Sirloin	9%
Top Sirloin	9%

Score Distribution

Percentile by Number Answered

Percent of People with Each Score

Your Score History

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