Statistics for (Guessable) Food From Wales (yummy)

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General Stats

  • This quiz has been taken 18 times
  • The average score is 8 of 10

Answer Stats

HintAnswer% Correct
You can have a buttered slice of 'Bara Brith' with your afternoon cup of tea. It means 'speckled bread' in English. But what are the speckles?Dried fruit like raisins and sultanas.
100%
This vegetable is one of the emblems of Wales, and it makes a nice soup (among other things).Leek
94%
Some say 'Cawl' is better the next day, when all the flavours from the meat (or fish) and vegetables have mixed together. But what type of dish is cawl?Stew
94%
You can name this one yourself: it's like a fancy version of cheese on toast.Welsh rarebit
88%
Today you can buy more types of Welsh cheese (caws) than you can imagine. But which one famously comes from a town with a massive castle, and was given Protected European Geographical Indication status for its pale crumbly goodness?Caerphilly
76%
Welsh is full of marvellous words including 'Crempog'. You make crempogs (crempogau) by mixing up a batter from flour, buttermilk and eggs. They are a Welsh version of what?Pancakes
76%
It's been suggested that Cornish miners going to Wales to work, brought with them their love of the 'Oggie'. Welsh Oggies obviously have lamb instead of beef inside their pastry. What's an oggie?Pasty
76%
Making Laverbread takes up to ten hours! I hope it's worth the wait. What seaside product is its main ingredient?Seaweed
76%
To make 'Pice ar y maen' you make a dough with raisins and sultanas, and cook rounds on both sides on a griddle (or bakestone). What are they called in English? (Clue: they're not English...)Welsh cakes
65%
Glamorgan Sausages are different from most types of sausages. What do they contain?Cheese instead of meat
59%

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