Statistics for Allergens in British Food Law

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General Stats

  • This quiz has been taken 49 times
  • The average score is 7 of 14

Answer Stats

Answer% Correct
Milk
88%
Nuts
88%
Cereals containing gluten
78%
Peanuts
71%
Eggs
68%
Fish
61%
Soybeans
61%
Celery
39%
Mustard
32%
Crustaceans
29%
Sesame seeds
29%
Lupin
22%
Molluscs
20%
Sulfur dioxide and sulfites
20%

Score Distribution

Percentile by Number Answered

Percent of People with Each Score

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