Hint | Answer | % Correct |
---|---|---|
Smooth texture, made from chickpeas | Hummus | 100%
|
Cucumber in brine or salt | Pickle | 88%
|
Eggplant Salad with Tahini | Baba Ganoush | 50%
|
Deep fried sliced potatoes | Chips | 50%
|
Sliced chili pepper from Mexico | Jalapeno | 50%
|
Drippy Liquid, made from sesame seeds | Tahini | 50%
|
Argentinian green ingredient blend, usually on meat | Chimichurri | 38%
|
Tomato paste/squeeze | Ketchup | 38%
|
Oil known in Greece | Olive Oil | 38%
|
Bulgur salad | Tabbouleh | 38%
|
Oil cooked Aubergine | Fried Eggplant | 25%
|
Greek salad, yogurt based | Tzatziki | 25%
|
Mango sauce | Amaba | 13%
|
Green Apiacea plant, sliced finely | Chopped parsley | 13%
|
Layered vegetable, cooked in oil | Fried Onion | 13%
|
Gamba in the stovetop | Roasted Bell Pepper | 13%
|
Yemeni spicy sauce, made from chili | Sahug | 13%
|
Sliced tomatoes and cucumbers | Salad | 13%
|
Pickled Cabbage | Saurkraut | 13%
|
Layered vegetable, covered with red spice | Sumac Onion | 13%
|
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