Answer | % Correct |
---|---|
Carrot | 100%
|
Garlic | 100%
|
Broccoli | 96%
|
Onion | 96%
|
Spinach | 86%
|
Beet | 82%
|
Potato | 82%
|
Cauliflower | 79%
|
Lettuce | 75%
|
Brussel Sprouts | 71%
|
Leek | 61%
|
Cilantro | 46%
|
Parsley | 32%
|
Green Beans | 11%
|
Watercress | 7%
|
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