Statistics for Ways to cook an egg

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General Stats

  • This quiz has been taken 110 times
  • The average score is 5 of 10

Answer Stats

HintAnswer% Correct
Beaten and cooked till fluffyScrambled
93%
Fried without flippingSunny-side-up
86%
Cooked in water, shell on, for ten minutesHard boiled
85%
Cooked in water, shell on, for six minutesSoft boiled
85%
Cooked in hot but not boiling water, shell offPoached
82%
Fried with yolk intact and runnyOver easy
55%
Fried with yolk broken and firmOver hard
37%
Cracked in a ramekin and cooked in a water bathCoddled
10%
Fried on one side, then surrounded by water and steamedBasted
6%
Baked in a ramekinShirred
4%

Score Distribution

Percentile by Number Answered

Percent of People with Each Score

Your Score History

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