Answer | % Correct |
---|---|
Brie | 82%
|
Mozzarella | 78%
|
Cheddar | 77%
|
Feta | 77%
|
Blue | 74%
|
Swiss | 68%
|
Gouda | 67%
|
Cottage | 65%
|
Camembert | 58%
|
Edam | 41%
|
Gorgonzola | 36%
|
Muenster | 27%
|
Ricotta | 24%
|
Manchego | 20%
|
Dry Jack | 13%
|
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