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Famous Filipino Street Foods
How Filipino Are You?
Quiz by
IanRass
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Last updated: March 9, 2019
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First submitted
March 9, 2019
Times taken
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Average score
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Answer
Developing bird embryo that is boiled and eaten from the shell
Balut
Made from barbecued pig or chicken intestines
Isaw
Filipino snack food made of fresh soft/silken tofu, arnibal, and sago pearl
Taho
Tempura-like Filipino street food made by deep-frying orange batter-covered hard-boiled eggs
Kwek-kwek
Proventriculus of a Chicken dipped in cornstarch and then deep-fried
Proben/Proven
Grilled congealed chicken or pork blood
Betamax
Fried saba bananas with caramelized brown sugar
Banana Cue/Banana Kyu
A small, flat, sweet rice cake
Palitaw
Steamed corn sweet tamales/Steamed corn cakes
Binaki/Pintos
Layered glutinous ground rice and coconut
Sapin-sapin
Filipino dessert made from sweetened coconut strips
Bukayo/Bokayo
Baked rice cake traditionally cooked in clay pots lined with banana leaves
Bibingka/Bingka
Made from a mixture of rice flour, brown sugar and lye, enhanced with yellow food coloring or annatto extract, and steamed in small ramekins
Kutsinta/Puto Kutsinta
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