Answer | % Correct |
---|---|
G{inger} | 96%
|
T{omato} | 96%
|
Z{ucchini} | 96%
|
A{rtichoke} | 93%
|
M{ushroom} | 93%
|
C{elery} | 89%
|
P{eas} | 89%
|
Y{am} | 89%
|
R{hubarb} | 85%
|
K{ale} | 81%
|
L{eek} | 81%
|
O{kra} | 81%
|
S{weet} {potato} | 74%
|
I{ceberg} {lettuce} | 59%
|
W{atercress} | 56%
|
B{ok} {Choy} | 52%
|
E{ndive} | 33%
|
D{aikon} | 30%
|
N{ori} | 22%
|
J{icama} | 19%
|
F{iddlehead} | 15%
|
H{aricot} {beans} | 15%
|
U{lluco} | 4%
|
Copyright H Brothers Inc, 2008–2024
Contact Us | Go To Top | View Mobile Site