Foods that Start with S Quiz

Name these foods and drinks that start with the letter S.
Quiz by Quizmaster
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Last updated: January 7, 2015
First submittedAugust 27, 2012
Times taken45,489
Rating3.67
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Clue
Food
Holey cheese
Swiss Cheese
Miniature hamburger
Slider
Popular fish with pink flesh
Salmon
Prawn
Shrimp
Escargot
Snails
Beverage similar to root beer
Sarsaparilla
Wine with fruit and brandy
Sangria
Green onion
Scallion
NaCl
Salt
Small oily fish
Sardine
Popular type of pasta, often
served with meatballs
Spaghetti
Clue
Food
Fermented cabbage
Sauerkraut
Breaded meat cutlet of Germany
Schnitzel
Japanese dish of vinegared rice and raw fish
Sushi
Like ^ but with no rice
Sashimi
What you might dip the last two items in
Soy Sauce
British quick bread, often served with tea
Scone
Ground beef mixed with ketchup and onions,
served on a hamburger bun
Sloppy Joe
Expensive red spice made from flower threads
Saffron
Bread made with naturally occuring yeast
Sourdough
Type of sandwich also called a hoagie
Submarine
French cake that "puffs up"
Soufflé
+2
Level 50
Jan 3, 2013
Can;t believe I forgot sardines and sourdough.
+2
Level 69
Feb 13, 2018
Americans use the term Swiss cheese much more than we would in Britain, we would nearly always refer to the actual name. I think it is probably even labelled as Swiss in the US. Pfft, as this is an American site then I'd expect it to use American terminology.
+1
Level 70
Oct 21, 2019
Indeed. Are ther not many (in fact most) carieties of Swiss cheese that are not "holey". The question is wrong IMO.
+1
Level 29
Jan 4, 2013
Can you accept shallot for "Green Onion"?
+1
Level ∞
Jan 6, 2013
Shallots aren't green, though.
+1
Level 51
Apr 20, 2020
If shallots aren't green, then neither are scallions (spring onions).
+1
Level 56
Jun 4, 2013
Shallot isn't a green onion in any way. . .
+1
Level 70
Apr 21, 2015
Google 'Green Shallot'
+1
Level 78
Jul 31, 2015
Green shallot starts with "G".
+1
Level 70
Aug 3, 2015
Ander the comment above was not meant as an entry in this S foods quiz, but as a link to show that shallots are mostly green.
+2
Level 72
Jan 4, 2013
I got them all, but I question "souffle" being described as a cake... not sure how else you could describe one (and it was a great inclusion, by the way!) but most souffles I've had or (really hard) made have been more a savory thing than a sweet cake. Still, not sure what else you'd call it...
+1
Level 56
Jan 4, 2013
It could be savory or sweet but it is a cake either way.
+1
Level 62
Apr 25, 2018
souffles are a class of their own.
+1
Level 44
Jan 5, 2013
I thank the new Doctor Who companion for helping me with that one - Thank you Clara the Souffle girl.
+2
Level 50
Jun 18, 2014
I ADORE the word soufflé.
+1
Level 72
Aug 7, 2016
I thought a soufflé was an egg dish, so I googled it, and sure enough, I only see it referred to as an egg dish. In fact, the definition of "cake" seems to generally include flour as an ingredient, and I can't imagine a soufflé could even possibly fluff up with flour in it, could it??
+1
Level 62
Apr 25, 2018
Many souffles start, savoury ones especially, with a white sauce base made with flour. Not much but some.
+1
Level 39
Jul 26, 2018
...souffle is not a cake...jeez...
+2
Level 54
Jan 7, 2013
I think scallions are what we call spring onions- could that be an acceptable answer?- Good quiz
+2
Level 62
Apr 25, 2018
That's the word I was thinking of! Thanks.
+1
Level 67
Jan 7, 2013
What about scampi for prawn?
+1
Level 81
Apr 26, 2019
Maybe add some scallions first.
+1
Level 14
Jan 30, 2013
Accept "table salt" for salt. In science class we learned that table salt is NaCl
+2
Level 72
Aug 1, 2013
Table Salt does not begin with an 'S'. In english class, we learned that Table begins with a 'T' :-)
+1
Level 20
Apr 17, 2013
I thought that NaCI was Nazi. :P
+1
Level 66
Jun 19, 2013
In New Jersey, a sloppy joe is rye bread slice, corned beef, swiss cheese, cole slaw, rye bread slice, corned beef, russian dressing, rye bread slice. Cut into thirds. Mmmm
+1
Level 72
Aug 1, 2013
Sounds kinda like a Reuben. Weird.
+1
Level 45
Apr 18, 2014
....people from Jersey SMH. That's def a Reuben.
+1
Level 79
Jul 3, 2017
I would never call that combination a Reuben (corned beef and sauerkraut, etc.). With slaw, it's a Rachel, at least here in the mid-Atlantic states. With Rachels, you have to be read the fine print, since at some places the "correct" meat is turkey, while in other places it's corned beef.
+1
Level 53
Aug 13, 2013
For the clue Green Onion why wasn't Spring Onion accepted?
+1
Level 65
Sep 19, 2013
Because it's wrong.
+1
Level 70
Nov 21, 2015
And Australia and New Zealand etc.
+1
Level 74
Oct 23, 2013
A schnitzel isn't necessarily breaded, it's any escalope. A wiener schnitzel is breaded, but that's from Austria and doesn't start with 's'.
+1
Level 77
Dec 17, 2018
That's schnitzel in its English sense, not German.
+2
Level 55
Dec 18, 2013
Should def. accept Sodium chloride
+1
Level 74
May 2, 2014
Agree with sodium chloride and spring onion votes.
+1
Level 24
May 8, 2014
Spring onion acceptable for green onion?
+1
Level ∞
Jan 7, 2015
Spring onion will work now.
+1
Level 60
Jun 5, 2015
At the moment I read "green onion", I couldn't think of anything but Shrek :) Yes, my inner child has spoken. Am I the only one? Btw, nice quiz ;)
+1
Level 37
Jun 15, 2015
For green onions, it should accept shallots...
+1
Level 54
Jul 31, 2015
What about shellfish for prawn?
+2
Level 55
Jul 31, 2015
If you are giving NaCl as a clue, you should definitely accept sodium chloride. Food, or not, that is the chemical formula for sodium chloride. SMH.
+1
Level 59
Jul 31, 2015
I knew there would be at least one gripe about Sodium Chloride. My suggestion is Soy should be good enough.
+1
Level 59
Jul 31, 2015
P.S. Sarsaparilla. Sar-sah-pah-rilla. Funny word .
+1
Level 75
Aug 4, 2015
You should also accept smelt for small oily fish.
+1
Level 59
Jul 13, 2020
and sild https://www.collinsdictionary.com/dictionary/english/sild
+1
Level 72
May 31, 2016
How is Sassafras Soda not accepted as similar to root beer
+1
Level 58
Jun 9, 2016
Isn't schnitzel from Austria?
+2
Level 35
Dec 31, 2017
Slider ? Sloppy Joe ? too American for us Brits.
+1
Level 78
Oct 20, 2018
Isn't occuring supposed to be spelled occurring?
+1
Level 35
May 13, 2019
I actually typed sodium chloride
+1
Level 41
Nov 5, 2019
I typed sodium first and then sodium chloride. I think that is an acceptable answer for NaCl